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prep time
15 Min
cook time
8 Hr
method
---
yield
6-8 serving(s)
Ingredients
- - 1- small boneless beef roast
- - 2- cans campbells cream of celery soup
- - 2- cans of campbells cream of onion soup
How To Make vance family roast
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Step 1In a crock pot mix together the soups.
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Step 2Place the roast in and cover with the soups.
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Step 3Cook on low all day. Before serving take roast out and shred meat as much as possible. Place back in Crock Pot.
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Step 4This is good served with mashed potatoes. Another way to serve is to place mashed potatoes on top of lightly toasted bread then cover with roast mixture.
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