upside-down pizza casserole

Name: Upside-Down Pizza Casserole
Prep time: 20 min
Cook time: 20 min
Yield: 5
Cuisine: Italian
Ingredients: 1 1/2 pound(s) ground beef; 15 ounce(s) italian style tomato sauce or spaghetti sauce; 1 1/2 cup(s) mozzarella cheese; 1 package(s) (10 oz) refrigerated biscuits

(1 RATING)

105 Pinches 1 Photo

Sharon Whitley

Houston, TX

Updated on Aug 2, 2013

Quick and the kids will eat this up.

Rate

prep time 20 Min

cook time 20 Min

method Bake

yield 5 serving(s)

Ingredients

1 1/2 pounds ground beef
15 ounces italian style tomato sauce or spaghetti sauce
1 1/2 cups mozzarella cheese
1 package (10 oz) refrigerated biscuits

How To Make upside-down pizza casserole

Step 1

Preheat oven to 400. In a large skillet, cook gound beef until brown; drain well. Stir in sauce and heat through.

Step 2

Transfer mixture to a 2 quart rectangular baking dish. Sprinkle with cheese. Flatten each biscuit with your hand; arrange biscuits on top of cheese. Bake 15-`7 minutes or until biscuits are golden.
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