unstuffed cabbage rolls

Name: Unstuffed Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 1/2-2 pound(s) ground beef; 1 tablespoon(s) cooking oil; 1 large onion chopped; 1 clove(s) garlic, minced; 1 small cabbage chopped; 2 can(s) (14.5 oz.) diced tomatoes; 1 can(s) (8 oz.) tomato sauce; 1/2 cup(s) water; 1 teaspoon(s) black pepper; 1 teaspoon(s) sea salt

(2 ratings)

review

Recipe by

Valeree Dunbar

@Valeree

Sparta, MI

This is a great quick and easy meal we have quite often. Enjoy!!!

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(2 ratings)

yield 6 -8

prep time 15 Min

cook time 30 Min

method Stove Top

Ingredients For unstuffed cabbage rolls

1 1/2-2 lb

ground beef
1 Tbsp

cooking oil
1 lg

onion chopped
1 clove

garlic, minced
1 sm

cabbage chopped
2 can

(14.5 oz.) diced tomatoes
1 can

(8 oz.) tomato sauce
1/2 c

water
1 tsp

black pepper
1 tsp

sea salt

How To Make unstuffed cabbage rolls

1
In large skillet heat oil over medium heat. Add ground beef and onion and cook stirring until meat is no longer pink and onion is tender.

2
Add garlic and continue cooking for 1 minute. Add chopped cabbage, tomatoes, tomato sauce, water, salt and pepper.
3
Bring to boil. Cover and simmer for 20 to 30 minutes until cabbage is tender.
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unstuffed cabbage rolls

Ingredients For unstuffed cabbage rolls

How To Make unstuffed cabbage rolls

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