unsloppy joes (sorta)

How To Make unsloppy joes (sorta)

• 1

  preheat oven to 425, grease baking sheet.
• 2

  brown ground meat and drain excess grease. Add Manwich and cook according to package directions.
• 3

  roll out biscuit until it is flat. I just used a glass and rolled it on the counter.
• 4

  place flattened biscuit on baking sheet. Spoon 1/8 to 1/4 cups of meat mixture onto biscuit. Top with cheese.
• 5

  Fold biscuit over itself to make a "pocket". Crimp edges with a fork to seal.
• 6

  beat egg in a bowl, you can add a couple of drops of water to make it spreadable.
• 7

  Brush the egg wash onto the tops and edges of biscuits. This will help seal them and help the tops turn crispy.
• 8

  cook in oven according to package directions on Grands package. Check after 8 minutes to see if they are done. Mine took about 10 minutes.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!