Two Bean Chili

1
Sharon Whitley

By
@aggiemom20002000

Easy and fast to fix. This is a favorite for us after work in cooler weather.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1 lb
    ground beef
  • 1 large
    green pepper, chopped
  • 1 large
    onion, chopped
  • 2 Tbsp
    chili powder
  • 1/4 tsp
    black pepper
  • 3 c
    tomato juice
  • 1 can(s)
    kidney beans, rinsed and drained
  • 1 can(s)
    great northern beans or white kidney (cannellini ) beans, rinsed and drained

How to Make Two Bean Chili

Step-by-Step

  1. In medium skillet over medium-high heat, cook beef, green pepper, onion, chili powder ad black pepper until beef is browned, stirring to separate meat. Pour off fat.
  2. Add tomato juice and beans and heat through.

    Top with you choice of toppings from sour cream to green onions, cheese and tomato, or avocado.

Printable Recipe Card

About Two Bean Chili

Course/Dish: Beef, Other Main Dishes, Chili
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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