Trudy's Porcupine Meatballs

Trudy's Porcupine Meatballs Recipe

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Melissa Holbrook

By
@love_kcchiefs

My mom made these when I was a kid and now my family loves them!

Rating:
★★★★★ 1 vote
Comments:
Prep:
10 Min
Cook:
1 Hr

Ingredients

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2 lb
hamburger
garlic powder
onion powder
white rice
1 can(s)
tomato juice
flour

How to Make Trudy's Porcupine Meatballs

Step-by-Step

  • 1Pour tomato juice into large saucepan and bring to a boil
  • 2Mix hamburger with the seasonings. Add enough rice so that you will have plenty in each meatball.
  • 3Form into meatballs and roll in flour
  • 4Drop into boiling tomato juice and them turn down and simmer for an hour.
  • 5The juice thickens with the flour and then you can use on top of the meatballs or on mashed potato's.

Printable Recipe Card

About Trudy's Porcupine Meatballs

Course/Dish: Beef
Other Tag: Quick & Easy




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