Tri-tip grilled steaks

Tri-tip Grilled Steaks Recipe

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Ted McWhorter


While riding Dirtbikes, we needed a Easy way to feed the masses a great tasting Beef recipe. It is extremely easy, fast, and can be prepared the night before. Enjoy =)

★★★★★ 1 vote
10 Min
20 Min


3-6 lb
sirloin tri-tip
1 bottle
zesty italian dressing

How to Make Tri-tip grilled steaks


  • 1Take Tri-tip Steaks and place into a Plastic bag large enough to hold it.
  • 2Then pour 1 bottle of Zesty Italian Dressing into plastic bag with Tri-tip Steaks.
  • 3Shake ingredients. Place in Refrigerator overnight.
  • 4Fire up outdoor grill whether you use Coals or Gas.
  • 5Cut Tri-tip into 2 inch long slices.
  • 6Cook Tri-tip to your preference. However, remember, the longer that you cook Tri-tip the tougher the meat will be. I usually cook to a Med-Rare for best flavor and texture.

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About Tri-tip grilled steaks

Course/Dish: Beef, Steaks and Chops