Traveling Tacos

1
Paula Collier

By
@christmascookie

This is great for a kid's party...tacos without the mess! Great as a "Taco Bar" and they can make their own! Also popular for fundraisers or street fairs.

Rating:

★★★★★ 2 votes

Comments:
Serves:
12
Prep:
25 Min
Cook:
25 Min

Ingredients

Add to Grocery List

  • 2 lb
    ground beef, browned and drained
  • 2 pkg
    taco seasoning mix
  • 1 pkg
    shredded cheddar cheese
  • 2 large
    tomatoes, diced
  • 1 large
    lettuce head, shredded
  • 12-15 small
    snack size bags of frito's corn chips
  • ANY OTHER TACO FIXIN'S YOU DESIRE !

How to Make Traveling Tacos

Step-by-Step

  1. Brown and drain ground beef, add taco seasoning packets and prepare as directed. Keep warm.
  2. Shred lettuce, dice tomatoes...etc. Prepare all your taco toppings and put in seperate bowls for serving.
  3. Open one end of a bag of Frito's corn chips, put in a scoop of taco meat and continue on with the other fixin's. Insert a plastic spoon and there you are...a Traveling Taco!

Printable Recipe Card

About Traveling Tacos

Course/Dish: Beef, Tacos & Burritos
Regional Style: Mexican
Other Tag: Quick & Easy




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