tina's red robin burgers

Name: Tina's Red Robin Burgers
Prep time: 10 min
Cook time: 15 min
Ingredients: 2 - pre-made hamburger patties; 2 slice(s) american cheese; 1 teaspoon(s) bacon bits; 1 teaspoon(s) mushrooms, canned; 1 teaspoon(s) onion, frozen, diced; - salt and pepper, to taste; 1 - bakery roll; 2 - lettuce leaves; 2 slice(s) tomato; 4 - onion rings, fried; - choice of condiments; 2 - pickles, dill spears

(1 rating)

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review

Recipe by

Tina Reid

@bludollfin70

Geneva, NY

Extremely filling and a big hit!! You could use your own ideas like turkey or pork burgers. Change up the type of lettuce or tomato or cheese and try different rolls for your own spin!

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(1 rating)

yield serving(s)

prep time 10 Min

cook time 15 Min

Ingredients For tina's red robin burgers

2

pre-made hamburger patties
2 slice

american cheese
1 tsp

bacon bits
1 tsp

mushrooms, canned
1 tsp

onion, frozen, diced
salt and pepper, to taste
1

bakery roll
2

lettuce leaves
2 slice

tomato
4

onion rings, fried
choice of condiments
2

pickles, dill spears

How To Make tina's red robin burgers

1
top one patty with slice of cheese, bacon, shrooms and onion. top with second slice of cheese.

2
place second patty on top. press edges together to seal.
3
cook onion rings according to package directions.
4
fry burger to your liking. add salt & pepper to taste.
5
slice open roll and add desired condiments (mayo, ketchup, etc.) top with cooked burger, lettuce, tomato and rings.
6
serve and enjoy!!
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tina's red robin burgers

Ingredients For tina's red robin burgers

How To Make tina's red robin burgers

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