the stuffy

Worcester, MA
Updated on Nov 25, 2013

My son loved them and also my fiancee may he rest in peace

prep time 15 Min
cook time 20 Min
method Bake
yield 2-4 people

Ingredients

  • 1 package kayem hotdogs
  • 1 package bacon
  • 1 package pre made mashed potatoes
  • 1 package pre sliced swiss cheese

How To Make the stuffy

  • Step 1
    take the hot dogs Split them in the middle
  • Step 2
    make the pre mashed potatoes. When that is done put them in the hot dog middle
  • Step 3
    Take the pre sliced swiss cheese and slice to four pieces. Lay that on top of the mashed potatoes.
  • Step 4
    Take the bacon and wrap it around the hot dog like its a scarf.
  • Step 5
    Now put it on a cookie sheet put it in the oven for 450 degrees. Cook until the bacon is cooked not to crispy and not to raw.

Discover More

Category: Beef
Ingredient: Beef
Method: Bake
Culture: English

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