The Smack my @$$ and Call me Sally Burger!

The Smack My @$$ And Call Me Sally Burger! Recipe

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Melissa Baldan


My son was begging me to come up with an awesome burger. He loves burgers, we don't eat fast food and I hate the expense of going out. So, here it is: the best doggon' burger ever! This one pleased EVERYONE in the house.


★★★★★ 1 vote



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  • 1 1/2 lb
    ground beef, 80/20
  • 1/2 c
    buffalo sauce
  • 1 tsp
    white pepper
  • 1 tsp
    garlic powder
  • 1 lb
    bacon, cooked
  • 6
    cheddar cheese slices
  • 6
    pepper jack cheese slices
  • ·
    lettuce leafs
  • ·
    sliced tomato
  • 6
    hamburger buns
  • 6 Tbsp
    bbq sauce

How to Make The Smack my @$$ and Call me Sally Burger!


  1. In a bowl mix the beef, buffalo sauce, garlic powder and pepper thoroughly.
  2. Divide into 6 portions and form patties. Cook them on the foreman, bbq them, grill them...just cook those burgers up however you like! Top them with the cheddar cheese while hot.
  3. Split each bun and place the burger patty on the bottom part of bun, cover with about a tablespoon of bacon (it should run over, the messier the better), then top with a few slices of the bacon, then add a slice of pepper jack over the bacon. Place in oven for 1 minute on broil, just long enough to melt cheese.
  4. Top each with a slice of lettuce, tomato and onion and 2nd half of the bun.


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About The Smack my @$$ and Call me Sally Burger!

Course/Dish: Beef, Burgers
Other Tag: For Kids

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