the perfect hamburger
(1 RATING)
My son brought this recipe home from work a few years ago. It is so good. The burgers are so moist. They taste great. Make sure you put everything in it. We love them.
No Image
prep time
5 Min
cook time
10 Min
method
Grill
yield
4 serving(s)
Ingredients
- 1 - egg, lightly beaten
- 2 tablespoons chili sauce
- 1 teaspoon dried minced onion
- 1 teaspoon prepared horseradish
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon salt
- - pinch pepper
- 1 pound lean ground beef
- 4 - hamburger buns
- - optional toppings: sliced tomato, onion, pickles and condiments
How To Make the perfect hamburger
-
Step 1In a large bowl, combine the first seven ingredients. Add beef and mix well. Shape into four 3/4-in. thick patties. Grill, uncovered, over medium hot heat for 5-6 minutes on each side or until juices run clear. Serve on buns with desired toppings. Enjoy!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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