the original pat's king of steaks® philadelphia cheese steak recipe

Name: The Original Pat's King of Steaks® Philadelphia Cheese Steak Recipe
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 24 ounce(s) thin sliced rib eye or eye roll steak (pat's uses ribeye) – crave brand...if not available use whatever good quality label is available in your area; 6 tablespoon(s) soy bean oil; 1 jar(s) cheez whiz® (american or provolone works fine); 4 - crusty italian rolls; 1 large spanish onion cut into large dice; - optional--sweet green and red peppers sautéed in oil; - optional--mushrooms sautéed in oil

(1 RATING)

195 Pinches 1 Photo

Karen Vandevander

Tyrone, PA

Updated on Oct 26, 2010

This recipe is absolutely the best! If you like a great cheese steak, you've got to try this, courtesy of Pat's King of Steaks, Philadelphia PA.

Rate

prep time 10 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

24 ounces thin sliced rib eye or eye roll steak (pat's uses ribeye) – crave brand...if not available use whatever good quality label is available in your area
6 tablespoons soy bean oil
1 jar cheez whiz® (american or provolone works fine)
4 - crusty italian rolls
1 large spanish onion cut into large dice
- optional--sweet green and red peppers sautéed in oil
- optional--mushrooms sautéed in oil

How To Make the original pat's king of steaks® philadelphia cheese steak recipe

Step 1

Melt the Cheez Whiz® in a double boiler or in the microwave and keep warm until ready to use

Step 2

Heat an iron skillet or a non stick pan over medium heat
Step 3

Add 3 tablespoons of oil to the pan and sauté the onions to desired doneness
Step 4

Remove the onions
Step 5

Add the remaining oil and sauté the slices of meat quickly on both sides
Step 6

Return onions to pan and heat all ingredients through.
Step 7

spread Whiz on rolls. If you like extra cheese drizzle on top of steak once added to the roll, but you MUST spread the whiz on the roll to ensure you get a bite of cheese with every bite of meat.
Step 8

divide meat mixture between rolls
Step 9

Put on the theme song to the first Rocky movie and enjoy!
Step 10

NOTE--If you decide to use the peppers and mushrooms, add them all back to the meat to heat through prior to plating.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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