The Brisket Recipe

1
Pamela Rappaport

By
@Pamelalala

In our family we just call this the brisket recipe.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8-10
Prep:
10 Min
Cook:
3 Hr 30 Min
Method:
Bake

Ingredients

  • 3/4 c
    packed brown sugar
  • 1 c
    ketchup
  • 1/2 tsp
    cinnamon
  • 1/2 gal
    ground ginger
  • 1
    envelope dry onion soup mix
  • 12 oz
    beer
  • 2 Tbsp
    vinegar
  • 3-4 lb
    beef brisket
  • 15
    small red potatoes
  • 1 1/2 lb
    baby carrots

How to Make The Brisket Recipe

Step-by-Step

  1. Preheat oven to 325
  2. Place brisket fat side up in large baking pan.
  3. Place potatoes and carrots around brisket.
  4. Mix the rest of the ingredients and pour over the brisket.
  5. Cover and bake 3 1/2 hours, basting occasionally. Check for tenderness. Return to oven until tender. Slice and serve.

Printable Recipe Card

About The Brisket Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Southern



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