The BEST Honey Cornbread
How to Make The BEST Honey Cornbread
- Combine milk and vinegar in a bowl, set aside for 5 min.
- Sift together flour, baking soda, salt, cornmeal, and sugar. Set aside
- In a different bowl combine melted butter, honey, milk mix, beaten eggs, and corn.
- Sift flour mix into butter mix, stir until just combined.
- Bake at 375 for 30 – 35 min. Enjoy!