that's it? roast

★★★★★ 1 Review
feisty_deluxe avatar
By Christine Myers
from Fort Worth, TX

Super simple, super easy! Makes a delicious dinner...great with mashed red potatoes and fresh steamed green beans. I mix cornstarch with crock pot juices after removing the roast to make a pan gravy. Then I shred the leftovers and mix with gravy--makes FABULOUS bbq-like sandwiches the next day!

★★★★★ 1 Review
serves 6
prep time 5 Min
cook time 8 Hr

Ingredients For that's it? roast

  • 2-3 lb
    beef roast
  • 1 can
    whole cranberry sauce
  • 1 pkg
    dry onion soup mix
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How To Make that's it? roast

  • 1
    Place beef roast, fat side up, in crock pot. Spread cranberry sauce on top of roast. Sprinkle soup mix over roast.
  • 2
    Cook on low heat for 8 - 10 hrs.

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