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texas hot dogs with my chili sauce

(3 ratings)
Blue Ribbon Recipe by
Salt Life, FL

Texas Hot Dogs are famous where we live. The sauce is a big secret... This is the sauce I use for my Texas Hot Dogs.

Blue Ribbon Recipe

Up your hot dog game this summer with this easy-to-make chili sauce. One bite and we understand why Texas Hot Dogs are famous. The hearty sauce is sweet and tangy with bold flavor. It's different than sauces we've tried before and we think it will be a hit at your summer cookout. People will load up their hot dogs and then go back for more.

— The Test Kitchen @kitchencrew
(3 ratings)
yield 6 serving(s)
prep time 15 Min
cook time 30 Min
method Stove Top

Ingredients For texas hot dogs with my chili sauce

  • 6
    hot dogs and buns
  • 1 lb
  • 1 c
  • 1 lg
    onion, minced
  • 5 oz
    Worcestershire sauce
  • 1 Tbsp
    chili powder
  • 5 Tbsp
    A - 1 steak sauce
  • 2 Tbsp
  • pepper

How To Make texas hot dogs with my chili sauce

  • Browning ground beef and onion in a skillet.
    For the sauce, brown hamburger and onion in a large skillet chopping hamburger up into small pieces as it cooks. Drain off any grease.
  • Remaining ingredients added to the skillet.
    Add the remaining ingredients and simmer for about 30 minutes uncovered. Stir often because it will stick.
  • Texas Hot Dogs With Chili Sauce.
    Grill hot dogs and place sauce and onion (chopped onion is optional) on the hot dog in the bun. You can freeze the remaining sauce for future hot dogs.