texas cowboy pie

Name: Texas Cowboy Pie
Prep time: 10 min
Cook time: 30 min
Yield: 2
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 medium onion diced; 4 clove(s) garlic minced; 1 cup(s) salsa; 1 cup(s) frozen corn; 1/2 cup(s) sour cream; 6 slice(s) muenster cheese; 2 cup(s) leftover mashed potatoes; 1 1/2 cup(s) taco blend shredded cheese; chopped parsley for garnish

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Easy tasty recipe for leftover mashed potatoes

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yield 2 -4

prep time 10 Min

cook time 30 Min

method Bake

Ingredients For texas cowboy pie

1 lb

ground beef
1 md

onion diced
4 clove

garlic minced
1 c

salsa
1 c

frozen corn
1/2 c

sour cream
6 slice

muenster cheese
2 c

leftover mashed potatoes
1 1/2 c

taco blend shredded cheese
chopped parsley for garnish

How To Make texas cowboy pie

1
Preheat oven 350 degrees. Brown the ground beef with onion and garlic. Season with salt and pepper. Drain. Mix in the salsa, corn, and sour cream. Place the mixture in bottom of pie plate

2
Top the meat mixture with the 6 slices of Muenster cheese. Add the mashed potatoes then top with the taco blend cheese.
3
Bake for about 30 minutes. Top with parsley for garnish.
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texas cowboy pie

Ingredients For texas cowboy pie

How To Make texas cowboy pie

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