tex mex casserole

Name: Tex Mex Casserole
Prep time: 15 min
Cook time: 25 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 can - refried beans; 1 1/2 cup(s) cheddar cheese, shredded; 6 or 8 large anaheim chilies; 1 pound(s) ground beef; 1 cup(s) salsa hot; 2 cup(s) nacho chips crushed

(1 RATING)

36 Pinches

Audrey Dice

Buchanan, TN

Updated on Nov 4, 2010

I needed a speedy dinner so decided to improvise. It turned out very tasty.

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prep time 15 Min

cook time 25 Min

method ---

yield 6 serving(s)

Ingredients

1 can - refried beans
1 1/2 cups cheddar cheese, shredded
6 or 8 large anaheim chilies
1 pound ground beef
1 cup salsa hot
2 cups nacho chips crushed

How To Make tex mex casserole

Step 1

Spray a 8x8 cassarole dish, spread beans in bottom, add 1/2 cup cheese. Layer chilies on top. Brown beef until no longer pink, add salsa and spread on top of chilies, Add anoter cup of cheddar, and sprinkle with crushed Nacho chips. Bake at 375 for 25 minutes or until hot through.
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