terrific teriyaki burgers
(1 RATING)
Made these over the summer and boy, are they ever good! Recipe Source~ tasteofhome.com
No Image
prep time
20 Min
cook time
15 Min
method
---
yield
6 serving(s)
Ingredients
- 1/4 cup ketchup
- 2 tablespoons reduced-sodium soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon unsweetened crushed pineapple
- 1 1/2 teaspoons minced fresh gingerroot
- 1 - garlic clove, minced
- 1/2 teaspoon sesame oil
- BURGERS
- 1 - egg white, lightly beaten
- 1/3 cup dry bread crumbs
- 3 - green onions, chopped
- 2 tablespoons unsweetened crushed pineapple
- 3/4 pound ground beef
- 3/4 pound lean ground turkey
- 6 slices unsweetened pineapple
- 6 - hamburger buns, split and toasted
- 6 - lettuce leaves
- 6 - slices tomato
How To Make terrific teriyaki burgers
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Step 1In a small bowl, combine the ketchup, soy sauce, brown sugar, pineapple, ginger, garlic and sesame oil; set aside.
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Step 2In a large bowl, combine the egg white, bread crumbs, onions, crushed pineapple and 3 tablespoons reserved ketchup mixture. Crumble beef and turkey over mixture and mix well. Shape into six burgers.
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Step 3Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a meat thermometer reads 165° and juices run clear, brushing occasionally with remaining ketchup mixture.
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Step 4Grill or broil pineapple slices for 2-3 minutes on each side or until heated through. Serve burgers and pineapple on buns with lettuce and tomato. 10 points per burger
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