teriyaki steak strips

Teriyaki Steak Strips

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sherry monfils


These are great alone, or served over rice garnished w/ green onions.


★★★★★ 1 vote

8 Hr 10 Min
10 Min


  • 1/2 c
    light soy sauce
  • 1/4 c
    sesame oil
  • 1/4 c
  • 2 Tbsp
  • 2 tsp
    mustard powder
  • 1 tsp
    ground ginger
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    onion powder
  • 2 lb
    flank steak, cut into strips
  • 32
    wooden skewers, soaked in water

How to Make teriyaki steak strips


  1. In a lg resealable bag, combine all ingredients.
    Seal bag and marinate in refrigerator for 8 hrs.
    Discard marinade.
  2. Heat oven to broil. Thread steak onto skewers. Place skewers onto a broiler rack. Broil 4 mins on each side.

Printable Recipe Card

About teriyaki steak strips

Course/Dish: Beef Steaks and Chops
Regional Style: Asian

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