teriyaki hamburgers

Name: Teriyaki Hamburgers
Prep time: 5 min
Cook time: 25 min
Cuisine: Asian
Ingredients: - # 1 1/2 lbs ground beef # 3 tablespoons teriyaki sauce # 1 tablespoon honey # 3/4 teaspoon ground ginger # 2 cloves garlic, minced # 4 hamburger buns, toasted # lettuce leaf # tomato, sliced # mustard

(2 RATINGS)

42 Pinches 1 Photo

Janet Sa

Clearfield, UT

Updated on Sep 4, 2010

Please don't be fooled by the overly squishy texture of these burgers after you mix up the ingredients--they are perfect!

Rate

prep time 5 Min

cook time 25 Min

method ---

yield

Ingredients

- # 1 1/2 lbs ground beef # 3 tablespoons teriyaki sauce # 1 tablespoon honey # 3/4 teaspoon ground ginger # 2 cloves garlic, minced # 4 hamburger buns, toasted # lettuce leaf # tomato, sliced # mustard

How To Make teriyaki hamburgers

Step 1

1. Combine the first 6 ingredients and shape into patties. 2. 2 Cook patties in a large skillet over medium-low heat 20 minutes, turning once. 3. 3 Serve on buns with lettuce, tomato and mustard. Spot an error? Submit a correction.
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