Tender Beef Stew

1
Monika Rosales

By
@THEDEVOTEDCOOK

This is made slow and low, I call it a one pot wonder.

Rating:

★★★★★ 1 vote

Prep:
20 Min
Cook:
45 Min

Ingredients

Add to Grocery List

  • 2 lb
    chuck
  • 1/4 c
    flour
  • 1 small
    onion
  • 1 small
    green pepper
  • 3
    garlic cloves
  • 1/4 c
    green olives
  • 2 medium
    potatoes
  • 1/2 bag(s)
    baby carrots
  • 3 Tbsp
    oil, your preference
  • 1
    bay leaf
  • 1 can(s)
    tomato sauce
  • 1 c
    white wine
  • 1 tsp
    oregano, dried
  • ·
    salt/pepper to taste
  • ·
    parsley for garnish

How to Make Tender Beef Stew

Step-by-Step

  1. Start by cutting the chuck into medium pieces (or purchase the meat cut up already for beef stew)In a large plastic bag place the flour and the meat and shake to completely coat.
  2. In a large pot place the oil, on medium high heat brown the meat ( in batches, don't crowd, otherwise they won't brown..remove onto a plate.
  3. cut up onions, peppers, garlic...add to same pan...for about 2-3 mins scrapping bottom of pan ( this is where the delicious flavors come into play)add back meat.
  4. cut up potatoes into chunks ( no need to peel)add along with the rest of the ingredients...cover and simmer about 45 mins...the flour on the meat will thicken the sauce...add a drizzle of water if to thick...stir occasionally...I served with jasmine rice....Oh yeah salt and pepper to taste

Printable Recipe Card

About Tender Beef Stew

Course/Dish: Beef
Hashtags: #Carrots, #potatoe




Leave a Comment

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!