Tator tot Casserole

Tator Tot Casserole Recipe

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Brittany Renew

By
@Brenew

An upgrade to the same ol boreing tator tot casserole

Rating:

★★★★★ 1 vote

Comments:
Serves:
5-6
Prep:
30 Min
Cook:
25 Min

Ingredients

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  • 1/2 medium
    white onion chopped
  • 1/2 medium
    green bell pepper
  • 1 1/2 lb
    ground beef
  • 1 c
    shredded cheddar cheese
  • 1 box
    frozen tator tots
  • 1 c
    real bacon bits
  • 1 large
    can cream of mushroom soup
  • 1 Tbsp
    steak seasoning

How to Make Tator tot Casserole

Step-by-Step

  1. Preheat oven to 350. Brown hamburger meat with chopped onion and chopped green bell peppers. Add in salt,pepper,and steak seasoning to taste. yes steak seasoning sounds weird but I promise it works. Drain grease
  2. place hamburger mixture in bottom of 9x13 casserole dish. Sprinkle real bacon bits on top of hamburger meat. Open can of cream of mushroom soup and spread over top of meat and bacon. next sprinkle shredded cheese over top of soup until covered. last place frozen tator tots ontop of cheese place in rows.
  3. Place in oven uncovered and bake for 25 minutes or until tator tots are golden. Serve with side of green beans or by its self. Feeds the whole family

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About Tator tot Casserole

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy




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