No Image
prep time
30 Min
cook time
25 Min
method
---
yield
5-6 serving(s)
Ingredients
- 1/2 medium white onion chopped
- 1/2 medium green bell pepper
- 1 1/2 pounds ground beef
- 1 cup shredded cheddar cheese
- 1 box frozen tator tots
- 1 cup real bacon bits
- 1 large can cream of mushroom soup
- 1 tablespoon steak seasoning
How To Make tator tot casserole
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Step 1Preheat oven to 350. Brown hamburger meat with chopped onion and chopped green bell peppers. Add in salt,pepper,and steak seasoning to taste. yes steak seasoning sounds weird but I promise it works. Drain grease
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Step 2place hamburger mixture in bottom of 9x13 casserole dish. Sprinkle real bacon bits on top of hamburger meat. Open can of cream of mushroom soup and spread over top of meat and bacon. next sprinkle shredded cheese over top of soup until covered. last place frozen tator tots ontop of cheese place in rows.
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Step 3Place in oven uncovered and bake for 25 minutes or until tator tots are golden. Serve with side of green beans or by its self. Feeds the whole family
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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