TATOR TO CASSEROLE

Tator To Casserole Recipe

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Nancy Smith

By
@nancysmith

MY FAMILY LOVES THIS THEY SAY IT TASTE LIKE A CHEESEBURGER WITH EVERYTHING.EVEN MY PICKY 4 YR OLD EATS IT...

Rating:

★★★★★ 1 vote

Comments:
Prep:
25 Min
Cook:
1 Hr

Ingredients

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  • 2 lb
    hamburger meat
  • 2 can(s)
    cream of mushroom soup
  • 1 pkg
    tator tots
  • 2 pkg
    mozzarella cheese,shredded
  • TATOR TOT CASSEROLE

How to Make TATOR TO CASSEROLE

Step-by-Step

  1. Put tator tots in the oven to get done
  2. brown hamburger meat,then drain the meat and put in a casserole dish.Open the cans of cream of mushroom soup pour into hamburger mix well if too thick add water.
  3. put one layer of shredded mozzarella cheese on top of meat and soup,then add tator tots then put the remaining cheese.
  4. put in the oven for 1 hr on 350 degrees until the cheese melts and it is bubbling around the edges

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About TATOR TO CASSEROLE

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy




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