'tator burgers
(1 RATING)
I have several old recipe books that belonged to my Grandma. As I was looking for "something different" to prepare for lunch, I found this recipe. This simple recipe comes from a Good Housekeeping book called "hamburger & hot dog book" and is dated 1958. A price of 39 cents is printed on the cover (Too cool!). I think these would also be good grilled.
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prep time
cook time
method
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yield
4 (two patties each)
Ingredients
- 1/2 pound ground chuck
- 1 cup grated raw potatoes
- 2 tablespoons minced onion
- 1/8 teaspoon pepper
- 1 teaspoon salt
- 3 tablespoons salad oil
- 1/2 teaspoon dry mustard
- 1 tablespoon snipped parsley
How To Make 'tator burgers
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Step 1Mix together chuck, potatoes, onion, pepper, and salt. Shape into 8 patties.
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Step 2Heat oil in skillet; saute patties until crisp and brown, remove from skillet and keep warm.
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Step 3Add mustard and parsley to drippings in skillet; heat; pour over patties.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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