tatertot casserole

Name: TaterTot Casserole
Prep time: 20 min
Cook time: 40 min
Yield: 8
Ingredients: 1 package(s) tator tots; 1 pound(s) ground beef or ground turkey; 1 can(s) cream of mushroom soup (or any preferred); 1/2 tablespoon(s) salt; 1/4 teaspoon(s) black pepper; 1 can(s) milk added to the soupcan for measure

(1 RATING)

57 Pinches

Jennifer Thorstensen

Des Moines, IA

Updated on Jan 5, 2012

Cheap and easy. Great for families.

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prep time 20 Min

cook time 40 Min

method ---

yield 8 serving(s)

Ingredients

1 package tator tots
1 pound ground beef or ground turkey
1 can cream of mushroom soup (or any preferred)
1/2 tablespoon salt
1/4 teaspoon black pepper
1 can milk added to the soupcan for measure

How To Make tatertot casserole

Step 1

Mix milk and soup together with salt and pepper. Set aside. Brown ground beef or turkey and drain. Layer beef and tots alternately in deep baking pan (about 13 X 9) or my favorite, an ovenproof dutch oven. Start with the ground beef to prevent sticking! Pour soup mixture all over the layers. Bake at 375 degrees for 35-40 min.s. Some ovens take a little longer. Test a tot in the center to make sure it is done.
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