TaterTot Casserole

Tatertot Casserole Recipe

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Jennifer Thorstensen

By
@Kookwidluv

Cheap and easy. Great for families.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
20 Min
Cook:
40 Min

Ingredients

  • 1 pkg
    tator tots
  • 1 lb
    ground beef or ground turkey
  • 1 can(s)
    cream of mushroom soup (or any preferred)
  • 1/2 Tbsp
    salt
  • 1/4 tsp
    black pepper
  • 1 can(s)
    milk added to the soupcan for measure

How to Make TaterTot Casserole

Step-by-Step

  1. Mix milk and soup together with salt and pepper. Set aside. Brown ground beef or turkey and drain. Layer beef and tots alternately in deep baking pan (about 13 X 9) or my favorite, an ovenproof dutch oven. Start with the ground beef to prevent sticking!
    Pour soup mixture all over the layers. Bake at 375 degrees for 35-40 min.s. Some ovens take a little longer. Test a tot in the center to make sure it is done.

Printable Recipe Card

About TaterTot Casserole

Course/Dish: Beef Casseroles
Other Tag: Quick & Easy
Hashtags: #tater #tots #ground




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