tater tots casserole

Name: Tater Tots Casserole
Prep time: 25 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 bag(s) tater tots (not crowns); 1 can(s) campbell's golden mushrooms, cream of mushroom, or cream of chicken; 1 bunch(es) green onions thinly slice or 1 small onion; 1 pound(s) ground beef; 2 cup(s) grated cheese such as....cheddar, or mexican cheese

(1 RATING)

110 Pinches

Linda Muncy-Neff

Buckeye Lake, OH

Updated on Mar 21, 2013

My Family loves this recipe...You can have it for Breakfast, Lunch, or Dinner @ any seasons time of the year.

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prep time 25 Min

cook time 1 Hr

method Bake

yield A large Family or Crowd

Ingredients

1 bag tater tots (not crowns)
1 can campbell's golden mushrooms, cream of mushroom, or cream of chicken
1 bunch green onions thinly slice or 1 small onion
1 pound ground beef
2 cups grated cheese such as....cheddar, or mexican cheese

How To Make tater tots casserole

Step 1

In heavy saucepan, Brown ground beef and onions. Drain the meat mixture. Then set aside. Get Tater Tot and have it layered on bottom of deep casserole dish as if you're doing it like lasagna.

Step 2

Layer it with shredded cheese, ground beef and so forth. When you fill the casserole dish, or roasting pan... set aside.
Step 3

When doing soup... if using golden Mushroom, add 1 can of H20 (water) or if using cream of mushroom or chicken...use one can of milk in a small saucepan and heated through.
Step 4

Then take soup mixture and pour over taters in casserole dish... Bake it in the oven for approximately 1 hour @ 350 degrees. You can double the recipe.
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