tater-tot hot dish for two

Name: Tater-Tot Hot Dish for TWO
Prep time: 20 min
Cook time: 45 min
Yield: 2
Ingredients: 1 pound(s) hamburger; 1/2 cup(s) chopped onion; 1 pound(s) frozen tater-tots; 1 can(s) cream of chicken or mushroom soup; 1/2 can(s) milk or water; 1 cup(s) cheddar cheese, shredded

(1 RATING)

63 Pinches 1 Photo

mary Armstrong

San Antonio, TX

Updated on Jul 26, 2012

Old family favorite that I modified for two from the Covenant Church cookbook...this recipe will be included in this cookbook as well!

Rate

prep time 20 Min

cook time 45 Min

method ---

yield 2-3 serving(s)

Ingredients

1 pound hamburger
1/2 cup chopped onion
1 pound frozen tater-tots
1 can cream of chicken or mushroom soup
1/2 can milk or water
1 cup cheddar cheese, shredded

How To Make tater-tot hot dish for two

Step 1

Brown hamburger and onions. Place in casserole.

Step 2

Cover with tater-tots.
Step 3

Heat (in pan for browning hamburger) 1 can of cream of chicken or mushroom soup diluted with water or milk.
Step 4

Pour over tater-tots. Sprinkle with cheese. Do not cover.
Step 5

Bake at 350 degrees for 30-40 minutes.
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