Tater Tot Casserole

Name: Tater Tot Casserole
Ingredients: 2 lb ground beef; 1 onion, chopped; 12 oz sour cream; 1 can(s) cream of chicken soup; 1 can(s) cream of mushroom soup; 16 oz cheddar cheese, shredded; 1 large bag of tater tots

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By Brandy Harrison-Hildreth
@NFLPrincess

Everyones got a version! This is mine!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Ingredients

2 lb

ground beef
1

onion, chopped
12 oz

sour cream
1 can(s)

cream of chicken soup
1 can(s)

cream of mushroom soup
16 oz

cheddar cheese, shredded
1

large bag of tater tots
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How to Make Tater Tot Casserole

Step-by-Step

Preheat oven to 350 degrees.
Brown the ground beef and onion together and drain grease.
In a large mixing bowl, mix meat, sour cream and soups together. Spread meat mixture in a 13x9 baking dish. Sprinkle cheddar cheese on top of meat mixture. Then place tater tots on top of it all.
Bake uncovered for 1 hour. ENJOY!

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