tater tot casserole supreme
(4 RATINGS)
I know there are alot of recepes out there for tater tot casserole but this beats all of the rest hands down.
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prep time
30 Min
cook time
1 Hr
method
---
yield
6 or 8
Ingredients
- 1 pound lean ground beef (cooked)
- 1 package sliced mushrooms
- 3 cans green beans.
- 1 package liptons onion soup mix
- 2 cups sour cream, lite
- 1 large can cream of mushroom soup
- 1 can water chestnuts (chopped)
- 2 cups montery jack cheese
- 1 package tater tots
How To Make tater tot casserole supreme
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Step 1Layer in a 9x13 inch baking dish cooked ground beef, then mushrooms and then the green beans on top of the mushrooms. Sprinkile the cheese on top of the mushrooms.
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Step 2Mix the Sour cream, onion soup, cream of mushroom soup and water chestnuts together. Heat in the microwave about 2 minutes. Pour on top of the layered ingredients in the baking dish.
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Step 3Place tater tots on top single layer. One bag will almost fit the pan depending on how exact you place them.
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Step 4Bake at 350 degrees, I usually cover for about 30 minutes then take off the foil and bake for an additional 30 minutes or until the sauce is bubbly and tots are golden brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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