Tater Tot Casserole
How to Make Tater Tot Casserole
- Brown ground beef in a skillet. Drain off excess grease.
- Mix ground beef with three cans of mushroom soup and spread in the bottom of a glass casserole or baking dish.
- Place tater tots on top of soup. Bake at 375 for 30 minutes or until desired tots reach desired crispness.
- Add cheese to top. Bake, uncovered an additional 10 minutes.