tater tot casserole

★★★★★ 2 Reviews
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By Amy H.
from Detroit, MI

My dear friend made this a lot when we were housemates. Its really yummy and really simple to make! Perfect for a hearty, but quick week night meal!

★★★★★ 2 Reviews
serves 10-12
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For tater tot casserole

  • 2 lb
    ground beef
  • 1 pkg
    (32 oz.) frozen tater tots
  • 3 can
    mushroom soup
  • 1 pkg
    (12 oz.) shredded cheddar cheese
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How To Make tater tot casserole

  • 1
    Brown ground beef in a skillet. Drain off excess grease.
  • 2
    Mix ground beef with three cans of mushroom soup and spread in the bottom of a glass casserole or baking dish.
  • 3
    Place tater tots on top of soup. Bake at 375 for 30 minutes or until desired tots reach desired crispness.
  • 4
    Add cheese to top. Bake, uncovered an additional 10 minutes.
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