tater tot casserole

Name: Tater Tot Casserole
Prep time: 35 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 large bag of frozen tater tots or 4 cups of hash browns can be used instead; 1 pound(s) ground hamburger or ground turkey; 1 package(s) 10 oz of frozen broccoli; 1 can(s) french onions (2.8oz); 1 can(s) (10.75 oz) of cream of celery soup; 1 can(s) (10.75 oz) cream of mushroom soup; 2/3 cup(s) milk; 1 cup(s) sheddered veleeta cheese; 1/2 teaspoon(s) salt; 1/8 teaspoon(s) pepper

(2 RATINGS)

201 Pinches 5 Photos

Elizabeth Lancaster

Lincoln, NE

Updated on May 15, 2012

My aunt Andera had a friend that made this all the time, when I was little. My kids love this and its easy on the wallet too ! :) Enjoy

Rate

prep time 35 Min

cook time 45 Min

method Bake

yield 6-8 people

Ingredients

1 large bag of frozen tater tots or 4 cups of hash browns can be used instead
1 pound ground hamburger or ground turkey
1 package 10 oz of frozen broccoli
1 can french onions (2.8oz)
1 can (10.75 oz) of cream of celery soup
1 can (10.75 oz) cream of mushroom soup
2/3 cup milk
1 cup sheddered veleeta cheese
1/2 teaspoon salt
1/8 teaspoon pepper

How To Make tater tot casserole

Step 1

pre-heat oven to *400. place tater tots in a 9x13 baking dish and bake for 10 min, uncovered. Set aside. Reduce heat to *375.

Step 2

on a med. heat, brown greound beef or turkey till completely brown, drain grease.
Step 3

place broccoli and ground beef/turkey ontop of tater tots/hashbrowns.
Step 4

In a large bowl, mix together soups,cheese,milk,1/2 the can of onions,salt and pepper, and pour over casserole. place remaining onions ontop of casserole. And bake COVERED at *375 for 30 min. Enjoy! :)
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes