Tater Tot Casserole

Tater Tot Casserole

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-Meagan Worden


My husband taught me this recipe and it has been a favorite ever since. My family likes this better than the cream of mushroom soup version.


★★★★★ 1 vote

20 Min
15 Min


  • 1 pkg
    broccoli, frozen
  • 1 pkg
    cauliflower, frozen
  • 1 lb
    ground beef, browned
  • 2 pkg
    powdered beef gravy mix
  • 4 pkg
    8 oz. cheddar or colby jack cheese
  • 1 pkg
    tater tots
  • 1 medium
    handful of french fried onions

How to Make Tater Tot Casserole


  1. Cook tater tots in large, deep baking dish using package directions.
  2. Brown beef
  3. Make gravy according to package directions
  4. When gravy is finished, add 1 1/2 packages of cheese and veggies
  5. When tater tots finish, remove from oven. Add drained ground beef to gravy vegetable mix
  6. Flatten tater tots
  7. Pour mixture onto tater tots. Cover with rest of cheese, add french fried onions and place in oven until cheese is melted.

Printable Recipe Card

About Tater Tot Casserole

Course/Dish: Beef Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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