tater tot casserole

Name: Tater Tot Casserole
Prep time: 20 min
Cook time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1 package(s) broccoli, frozen; 1 package(s) cauliflower, frozen; 1 pound(s) ground beef, browned; 2 package(s) powdered beef gravy mix; 4 package(s) 8 oz. cheddar or colby jack cheese; 1 package(s) tater tots; 1 medium handful of french fried onions

(1 RATING)

46 Pinches

-Meagan Worden

Grass Lake, MI

Updated on Oct 5, 2010

My husband taught me this recipe and it has been a favorite ever since. My family likes this better than the cream of mushroom soup version.

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prep time 20 Min

cook time 15 Min

method Bake

yield 12 serving(s)

Ingredients

1 package broccoli, frozen
1 package cauliflower, frozen
1 pound ground beef, browned
2 packages powdered beef gravy mix
4 packages 8 oz. cheddar or colby jack cheese
1 package tater tots
1 medium handful of french fried onions

How To Make tater tot casserole

Step 1

Cook tater tots in large, deep baking dish using package directions.

Step 2

Brown beef
Step 3

Make gravy according to package directions
Step 4

When gravy is finished, add 1 1/2 packages of cheese and veggies
Step 5

When tater tots finish, remove from oven. Add drained ground beef to gravy vegetable mix
Step 6

Flatten tater tots
Step 7

Pour mixture onto tater tots. Cover with rest of cheese, add french fried onions and place in oven until cheese is melted.
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