and we have managed to come up with one of our own that seems to taste almost as good.
We have lots of cook outs so when the grilling has grown old & in need for some thing dif., Family is always up for this dish & its easy & gos very far, always lots of leftovers & very tasty,,, works for me.
ALWAYS A HIT FOR LARGE GATHERINGS ;-}
4 1/2 lbhamburger
1 1/2 tspmustard
1 1/2 tspcreamed horseradish
1 1/2 tspworcestershire sauce
1 1/2 Tbspaccent
1 mediumsweet onion, chopped
1/4 cwarm water
How to Make Tasty YummyTaverns
- First brown hamburger, breaking up meat finely while browning.
Half way through browning Hamburger add chopped onion
Add ketchup, mustard, creamed horseradish, Worcestershire sauce, salt, pepper, accent.water.
- Continue cooking on med. heat for 5mins.
Remove from heat & serve on buns & top with additional mustard
Option sliced dill pickle.
Serve with chips & dip or salsa.