tastees

Name: Tastees
Ingredients: 5 pound(s) hamburger; 8 ounce(s) chopped onion; 1 cup(s) water; 1/2 cup(s) ketchup; 3 teaspoon(s) horseradish; 3 teaspoon(s) mustard; 3 teaspoon(s) worcestershire sauce; 3 teaspoon(s) salt; 2 teaspoon(s) pepper; 1 teaspoon(s) meat tenderizer; 16 - hamburger buns

(3 RATINGS)

108 Pinches 1 Photo

Stephany Martinez

Nebraska City, NE

Updated on Jan 6, 2010

Tastees are a favorite among Lincoln, NE natives. The Tastee In & Out has been a Lincoln institution for 50+ years.

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Ingredients

5 pounds hamburger
8 ounces chopped onion
1 cup water
1/2 cup ketchup
3 teaspoons horseradish
3 teaspoons mustard
3 teaspoons worcestershire sauce
3 teaspoons salt
2 teaspoons pepper
1 teaspoon meat tenderizer
16 - hamburger buns

How To Make tastees

Step 1

brown hamburgers and drain well.

Step 2

Add remaining ingredients.
Step 3

Cook over low to medium for at least 1 hour.
Step 4

Adding water as needed to keep from drying.
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