Tailgate slow-cooker honey-maple ribs

Tailgate Slow-cooker Honey-maple Ribs Recipe

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sherry monfils


Oh God, are these good. The meat falls right off the bone just like it's supposed to.

My daughter is a BIG patriots fan and loves when I make these ribs for a game at home.


★★★★☆ 2 votes

15 Min
5 Hr


  • 1
    10.5 oz can, beef broth
  • 3 Tbsp
  • 1/4 c
  • 1/2 c
  • 1/4 c
    honey-flavored bbq sauce
  • 1/4 c
    light soy sauce
  • 1/4 c
    real maple syrup
  • 3 lb
    split, baby back ribs

How to Make Tailgate slow-cooker honey-maple ribs


  1. In slow-cooker, mix together broth, mustard, honey, water, BBQ sauce, soy sauce, and maple syrup. Make sure ribs are slice into sections. Place rib sections in slow-cooker, Mix so that they're covered by the sauce. Cover, cook for 5 hrs.

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