Taco Soup
By
Kristy Whitehead
@RLCOOKIN
1
★★★★★ 1 vote5
Ingredients
-
·2 lbs. ground beef ( browned & drained)
-
·2 pks. of hidden valley ranch dressing mix
-
·3 taco seasoning mix
-
·2 cans of red beans
-
·3 cans of chili beans
-
·4 cans of whole kernel corn
-
·2 cans of mexican diced tomatoes
-
·3 cans of regular diced tomatoes
How to Make Taco Soup
- Keep in mind that I am from the south. So some of my recipes, like this one, are a little spicy. You may want to substitute regular diced tomatoes instead of the mexican ones or just substitute one of them. I hope ya'll enjoy!! Let me know what you think. Ginger, the kids and myself love this recipe.