taco soup

Name: Taco Soup
Yield: 12
Ingredients: 1 pound(s) ground meat extra lean (or 2 pounds depends on how much you want to make); 1 can(s) ranch style beans drained; 1 can(s) red kidney beans; 2 can(s) corn; 2 can(s) pinto beans; 1 can(s) to 2 cans of rotel (to taste); 1 package(s) colby jack cheese; 1 package(s) taco seasoning mix; 1 - bag of fritos

(2 RATINGS)

71 Pinches 1 Photo

Melanie Mercer

southeast, TX

Updated on Sep 21, 2011

I add a little bit of dry ranch packet mix..gives it a different twist. This is one of my sons fave, if you get tired of eating it as a soup you can put elbow noodles in it and make a goulash. mmmmm

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yield 12 approx

Ingredients

1 pound ground meat extra lean (or 2 pounds depends on how much you want to make)
1 can ranch style beans drained
1 can red kidney beans
2 cans corn
2 cans pinto beans
1 can to 2 cans of rotel (to taste)
1 package colby jack cheese
1 package taco seasoning mix
1 - bag of fritos

How To Make taco soup

Step 1

Brown ground meat, you can add oinion if like, then mix in all can ingredients together, add taco seasoning simmer 20-30 min, you can add seasonings to your liking...don't go too heavy on salt the taco packet has plenty. and this is when I add the ranch powder before it simmers. serve over fritos add cheese on top (you can add sourcream if you like.) If sauce is thick add some water... Instead of 2 cans of pintos you can do one can of pintos and one can of Black beans.

Step 2

Makes Approx 12 1 cup servings...
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