taco salad wraps

Name: Taco Salad Wraps
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: Mexican
Ingredients: 1/2 pound(s) ground beef; 1 cup(s) favorite salsa; 1 tablespoon(s) worcestershire sauce; 1 teaspoon(s) onion powder, garlic powder and chili powder; 6 10 inch flour tortillas; 1 cup(s) shredded lettuce; 2 small tomatoes chopped; 1 cup(s) shredded cheddar cheese; sour cream

14 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Mar 10, 2021

super fast and tasty wraps

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield 2 serving(s)

Ingredients

1/2 pound ground beef
1 cup favorite salsa
1 tablespoon worcestershire sauce
1 teaspoon onion powder, garlic powder and chili powder
6 10 inch flour tortillas
1 cup shredded lettuce
2 small tomatoes chopped
1 cup shredded cheddar cheese
sour cream

How To Make taco salad wraps

Step 1

Brown the ground beef with the onion, garlic and chili powder. Stir in the Worcestershire sauce and salsa.

Step 2

Warm the tortillas. Top each one with the ground beef mixture. Add the lettuce, tomatoes, cheese and sour cream.
Step 3

Roll up and eat
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