taco salad

Name: Taco Salad
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 pound(s) ground beef, browned and drained; 1 package(s) taco seasoning mix; 1 - head of lettuce, torn into pieces; 2 - 3 - tomatoes, cut up into small pieces; 1 can(s) small - black olives (sliced) opt.; 5 - 6 - green onions, chopped well - opt.; 1/2 package(s) small package of cheese doritos; 1 bottle(s) dorothy lynch salad dressing (smallest size)

(1 RATING)

46 Pinches

Stephanie Dodd

Kansas City, MO

Updated on Oct 27, 2010

Easy but must all be eaten as it isn't good leftover.

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prep time 15 Min

cook time 15 Min

method ---

yield 6 serving(s)

Ingredients

1 pound ground beef, browned and drained
1 package taco seasoning mix
1 - head of lettuce, torn into pieces
2 - 3 - tomatoes, cut up into small pieces
1 can small - black olives (sliced) opt.
5 - 6 - green onions, chopped well - opt.
1/2 package small package of cheese doritos
1 bottle dorothy lynch salad dressing (smallest size)

How To Make taco salad

Step 1

Brown ground beef, drain, and add taco seasoning mix and mix well. Place in a large bowl,layer the lettuce torn into pieces, chopped tomatoes, olives, and onions all over ground beef.

Step 2

Just before serving, crush cheese doritos over all and pour the dressing over the top of everything. Toss before serving. The Dorothy Lynch dressing gives this an excellent flavor. ENJOY!
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