Taco Ring

1
Jayme Lockwood

By
@MusicalMedic

Another variation of a Pampered Chef recipe.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
20 Min

Ingredients

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  • 1 lb
    lean ground beef
  • 1 pkg
    taco seasoning mix
  • 1 c
    shredded cheddar cheese
  • 2 Tbsp
    water
  • 2 can(s)
    pillsbury crescent rolls
  • 1 medium
    green pepper
  • 1/2
    head of lettuce, shredded
  • 1 medium
    tomato, diced
  • 1 small
    onion, diced
  • 1/2 c
    black olives
  • 1 c
    salsa

How to Make Taco Ring

Step-by-Step

  1. Heat oven to 375 degrees. In pan, brown meat and onions. Drain. Combine meat, taco mix, cheese, and water.
  2. Arrange crescent triangles in a circle with bases overlapping and points out on the 13" stone, leaving a 5" circle in center.
  3. Spoon meat on triangle bases. Fold points over meat and tuck under.
  4. Bake 20-25 min until brown. Cut off the top of the pepper. Fill pepper with salsa and place in center of ring. Mound lettuce, tomato, onions, and olives around pepper. Garnish with sour cream.

Printable Recipe Card

About Taco Ring

Course/Dish: Beef, Tacos & Burritos




Show 2 Comments & Reviews

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