taco patties

How To Make taco patties

• Step 1
  Mix meat, onion, salt, worcestershire sauce and pepper.
• Step 2
  Shape mixture into 6 patties, each about 3/4-inch thick.
• Step 3
  Brown patties in a large skillet over medium-high heat, turning once.
• Step 4
  Remove patties and set aside.
• Step 5
  Pour fat from the skillet.
• Step 6
  Mix water and seasoning mix in the same skillet and heat to boiling.
• Step 7
  Reduce the heat and return the patties to the skillet.
• Step 8
  Turn each one to coat with the sauce.
• Step 9
  Peel avocado and cut into 6 rings.
• Step 10
  Top each patty with an avocado ring.
• Step 11
  Cover and simmer 10 minutes.
• Step 12
  Sprinkle with the cheese; cover and heat until the cheese has melted, about 2 minutes.
• Step 13
  Serve sauce over the patties.
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