taco pasta salad
Our power company sends out a magazine each month with events in our state, and it has a cooking section in it. I have gotten and tried so many fabulous recipes from this magazine, this being one of them.
prep time
30 Min
cook time
20 Min
method
---
yield
5-6 serving(s)
Ingredients
- 1 pound lean ground beef, browned and drained ( or grnd turkey)
- 1 package taco seasoning
- 1/2 box rotini noodles, cooked and drained
- 1 can sliced black olives, drained
- 1 cup shredded cheese
- 1 or 2 - fresh tomatoes, cut up
- 8 ounces catalina salad dressing
- 1 - green pepper chopped
- 1 small red onion, chopped
- 1 - avocado, chopped
- - tortilla chips in amount you wish
How To Make taco pasta salad
-
Step 1Cook ground meat until done, cool
-
Step 2cook rotini noodles, rinse and cool
-
Step 3Combine meat, noodles, spice mix, vegetables in a large bowl. add salad dressing, mix all well
-
Step 4Top with crushed tortilla chips and serve
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Turkey
Category:
Pasta Salads
Category:
Other Salads
Category:
Beef Salads
Category:
Tacos & Burritos
Category:
Salads
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