1 pkgel paso taco seasoning mix
1 cel paso thick n chunky salsa
1 lblean ground beef, cooked and drained
1 can(s)pillsbury grands bisquits
1 cshredded mexican cheese blend
1 csour cream, optional
How to Make Taco Melts
- 1 Heat oven to 375°F. 2 In medium saucepan, cook taco seasoning mix, water, 1/2 cup of the salsa and cooked ground beef until thickened. 3 Press each biscuit into 6-inch round. Fill each with taco mixture and 1 tablespoon cheese. Fold dough over filling and press to seal. Place on greased cookie sheet. 4 Bake 9 to 14 minutes or until golden brown. Serve with remaining salsa, cheese and sour cream.