Taco Corn Bread Casserole
By
Kelli Thomas
@kelli1
1
Ingredients
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1 pkg8.5 oz corn bread/muffin mix
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1egg
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1/3 cmilk
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1 lbhamburger
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1 pkgtaco seasoning mix
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1 can(s)black beans
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1 csour cream
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1 cmexican cheese (or any cheese you like)
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1/2 conion, chopped
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1 mediumtomato, chopped
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1 cshredded lettuce
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1 can(s)sliced olives (optional)
How to Make Taco Corn Bread Casserole
- Brown the hamburger and then add the taco seasoning, according to package directions.
- Preheat the oven to 350. In a large bowl, combine the corn bread, egg and milk until blended. Spread into an 8 x 8 pan sprayed with cooking spray. Bake for 15 minutes.
- Combine taco meat and beans, spread over corn bread. Combine sour cream, 3/4 cup cheese and onion. Spread over meat mixture. Bake for 20 - 25 minutes longer or until heated through and cheese is melted. Sprinkle with tomato, lettuce and remaining 1/4 cup of cheese.