TACO CASSEROLE

Name: TACO CASSEROLE
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 6-8
Ingredients: 1 1/2 lb ground chuck, cooked; 1 can(s) refried beans; 1 pkg taco seasoning mix; 1 jar(s) salsa how ever hot you want; 2 c shredded cheddar cheese; 1 box corn muffin mix

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By brenda hunt
@breunt

THIS IS A RECIPE MY DAUGHTER CAME UP WITH,IT'S EASY, BUDGET FRIENDLY AND KIDS AS WELL AS ADULTS ENJOY ITL

Rating:

★★★★☆ 2 votes4

Comments:

1 Comment

Serves:

6-8

Prep:

30 Min

Cook:

35 Min

Ingredients

Add to Grocery List

1 1/2 lb

ground chuck, cooked
1 can(s)

refried beans
1 pkg

taco seasoning mix
1 jar(s)

salsa how ever hot you want
2 c

shredded cheddar cheese
1 box

corn muffin mix

How to Make TACO CASSEROLE

Step-by-Step

In a large skillet brown ground beef until no longer pink,drain. Add taco seasoning,refried beans,salsa to the skillet mix well.
pour the beef mixture in to a 13x15 casserole dish.Sprinkle the cheddar cheese over the top.Make the corn muffin mix according to package directions.Pour on top of casserole. Bake at 350 degrees for 30-35 minutes til the corn bread is done and casserole is bubbling
can be served with shredded lettus, chopped tomatoes,slice green onion,and sour cream

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