taco burger
(1 rating)
My mom made this for us when we where kids. It is so good & hearty. I make cabbage & mash potatoes as side-dish. I now cook it for my husben & he loves it.
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(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For taco burger
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1 lbground beef
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2 Tbsponion ( chopped )
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2 Tbspbell pepper ( chopped )
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1 pkgtaco seasoning mix
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1 canbean with bacon soup
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1 mdtomato
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1 pkgcheese, shredded
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1 lgegg
How To Make taco burger
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1Mix ground beef, onion, bell pepper, egg, and taco seasoning together. Pat out 4 patties and cook to no longer pink. Drain the grease off of patties and return patties to skillet.
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2In a bowl mix bean & bacon soup and enough water to make it creamy. Pour over patties. Dice tomatoes and spread over top. Sprinkle cheese over top. ( I use 2 cups of cheese, We like it cheesey )
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3Turn the oven on to 325 degree's. Place the skillet in the oven and cook about 10 to 15 minutes or until cheese is melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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