Taco Bake
1 photo of Taco Bake Recipe
By
Rev BJ Friley
@RevBJFriley
5
This recipe was handed down to me by Mrs Pauline Sharp who founded my childhood church.
Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8 to 10
Prep:
15 Min
Cook:
35 Min
Method:
Convection Oven
Ingredients
- 1 lb
- ground beef
- 1/2 c
- chopped onion
- 1
- envelope (1 1/4 oz.) taco seasoning mix
- 1 can(s)
- (15 oz.) tomato sauce
- 1 can(s)
- (15 1/4 oz.) whole kernel corn, drained
- 2 c
- cheddar cheese, shredded
- 2 c
- bisquick - original
- 1 c
- milk
- 2 large
- eggs
How to Make Taco Bake
- 1Preheat oven to 350 degrees F.
- 2Brown ground beef and onion; drain.
- 3Spoon into ungreased 13 X 9 X 2-inch baking dish.
- 4Stir in seasoning mix (dry), tomato sauce and corn.
- 5Sprinkle with cheese.
- 6In a mixing bowl, stir remaining ingredients until blended.
- 7Pour over beef mixture.
- 8Bake for 35 minutes or until light golden brown.
- 9Serve with sour cream, chopped tomato and shredded lettuce, if desired.
