Taco Bake

1
Rev BJ Friley

By
@RevBJFriley

This recipe was handed down to me by Mrs Pauline Sharp who founded my childhood church.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8 to 10
Prep:
15 Min
Cook:
35 Min
Method:
Convection Oven

Ingredients

  • 1 lb
    ground beef
  • 1/2 c
    chopped onion
  • 1
    envelope (1 1/4 oz.) taco seasoning mix
  • 1 can(s)
    (15 oz.) tomato sauce
  • 1 can(s)
    (15 1/4 oz.) whole kernel corn, drained
  • 2 c
    cheddar cheese, shredded
  • 2 c
    bisquick - original
  • 1 c
    milk
  • 2 large
    eggs

How to Make Taco Bake

Step-by-Step

  1. Preheat oven to 350 degrees F.
  2. Brown ground beef and onion; drain.
  3. Spoon into ungreased 13 X 9 X 2-inch baking dish.
  4. Stir in seasoning mix (dry), tomato sauce and corn.
  5. Sprinkle with cheese.
  6. In a mixing bowl, stir remaining ingredients until blended.
  7. Pour over beef mixture.
  8. Bake for 35 minutes or until light golden brown.
  9. Serve with sour cream, chopped tomato and shredded lettuce, if desired.

Printable Recipe Card

About Taco Bake

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Mexican




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