Rating:
☆☆☆☆☆ 0 votes
Ingredients
- 1 lb
- ground beef
- 1
- chopped onion
- 3/4 c
- water
- 1 pkg
- taco seasoning
- 2 can(s)
- tomato sauce, 15 ounces
- 8 oz
- macaroni, dry
- 4 oz
- green chiles, chopped
- 2 c
- shredded cheddar cheese
How to Make Taco Bake
- 1In a skillet, brown ground beef and onion; drain fat.
- 2Add the water, taco seasoning and tomato sauce; mix.
- 3Simmer for 20 minutes.
- 4Transfer to slow cooker.
- 5Stir in macaroni and chopped green chiles.
- 6Cover and cook on low for 6 to 8 hours or on high 3 to 4 hours.
- 7In the last 30 minutes of cooking top with shredded cheddar cheese.
